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Postres de Autor - Restaurante La Vid Quito

Signature Desserts La Vid

La Vid Signature Desserts

Walk through the Andes /Trekking the Andes

Soft tartletof purple corn sablé with babaco cream center, Cabernet Sauvignon maillard meringue on white wine emulsion.

Soft, purple corn sablé pastry, with babaco cream (exotic fruit), Cabernet Sauvignon maillard over white wine emulsion.

$6.95

Canelazo 

Naranjilla mousse semisphere covered by a thin layer of Pacari chocolate  60%, on a base  crispy and  Caña Manabita scented truffle.  

Exotic “naranjilla” hemisphere mousse, covered in a fine Pacari 60% dark chocolate layer, on a crunchy base, with a chocolate truffle perfumed in local liquor.

$6.95

Pineapple Tatin /Pineapple & Coconut Tatin

No-bake pineapple tatin on a delicate puff pastry base accompanied by coconut cream and passion fruit. 

Pineapple ovenless tarte, with delicate millefeuille, accompanied by coconut and passionfruit cream.

$6.95

Cordonazo of San Francisc /
St.Francis's whip

Crispy apple with vanilla ice cream, 60% Pacari chocolate “heaven” and rain of mocha fudge.

Apple crumble with vanilla ice, Pacari 60% dark chocolate “sky” and mocha fudge rain

$7.95

Andean Lightning /Andean Lightning

Fine éclair covered with craquelé dough, filled with lemon verbena scented mousseline and red fruits in delicious caramel cream /Delicate éclair covered in a craquelé dough, filled with mousseline perfumed in lemon verbena and red berries, with a delicious caramel cream.

$7.95

Dome “The  Cathedral”  /“Cathedral Dome” 

Sigh sphere, filled with soursop and blackberry sorbet, apples osmotized with mint, accompanied by Orellana corals and hot red fruit sauce. /Sphere of meringue cookie, filled with soursop and blackberry sorbet, green apples osmotized with mint, accompanied by Orellana corals and red berries sauce.

$6.95

Poached Pears

Pears poached in Cabernet Sauvignon wine accompanied by its reduction, crunchy orange, vanilla ice cream and green grapes./ Pears poached in cabernet sauvignon wine, crispy orange, vanilla ice cream and green grapes.

$7.95

*Prices include taxes /Taxes included

Postres de Autor - Restaurante La Vid Quito
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